Provocative academic and general-interest publications in
human sexuality, biology, chemistry, biochemistry, and nutrition.
Provocative academic and general-interest publications in human sexuality, biology, and nutrition.

An illustrated workbook for senior high school and college-level courses in human sexuality.  It dispels commonly held misconceptions regarding sexual anatomy, physiology, and dysfunction and explains the etiology and prevention of sexually transmitted diseases.
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Sex, Sense & Nonsense: A Workbook for Human Sexuality
Second Edition

Brenda D. Wilder, Ph.D.

An illustrated workbook for senior high school and college-level courses in human sexuality. It dispels commonly held misconceptions regarding sexual anatomy, physiology, and dysfunction and explains the etiology and prevention of sexually transmitted diseases.

Brenda D. Wilder is Professor of Biology at Suffolk County Community College of the State University of New York.

158 pages. $19.95
ISBN 0-9609098-6-9


The BioLab Book: Laboratory Studies in Life

Robert Elgart, Ph.D.

This is a laboratory manual designed for a one-semester college course in general biology. Topics include metrics, microscopy, basic bacteriology and mycology, genetics, nutrition, organ system structure and function, vertebrate dissection and ecology.

Robert Elgart is Professor of Biology at Farmingdale College of the State University of New York.

195 pages. $35.95
ISBN 0-9609098-3-4

A laboratory manual designed for a one-semester college course in general biology.  Topics include metrics, microscopy, basic bacteriology and mycology, genetics, nutrition, organ system structure and function, vertebrate dissection and ecology.
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A laboratory manual for an undergraduate nutrition course.  Exercises include nutrient analysis, carbohydrate identification, enzyme-catalyzed reactions, digestion of carbohydrates, fats and protein, and effects of processing on nutrient content.

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Laboratory Exercises in Nutrition

Bernard A. Marcus, Ph.D.

A laboratory manual for an undergraduate nutrition course. Exercises include nutrient analysis, carbohydrate identification, enzyme-catalyzed reactions, digestion of carbohydrates, fats and protein, and effects of processing on nutrient content.

Bernard A. Marcus is Professor of Biology at Genesee Community College of the State University of New York.

34 pages. $14.95
ISBN 0-9609098-6-9


Experiments in Biochemistry

Helmuth Fuchs, Ph.D.

A laboratory manual for an undergraduate biochemistry course. Exercises include separation techniques, electrophoresis, chromatography, spectrophotometry, enzymology and DNA fingerprinting.

Helmuth Fuchs is Professor Emeritus of Chemistry at State University of New York, College of Technology at Farmingdale.

147 pages. $34.95
ISBN 0-9609098-7-7

A laboratory manual for an undergraduate biochemistry course.  Exercises include separation techniques, electrophoresis, chromatography, spectrophotometry, enzymology and DNA fingerprinting.
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A laboratory manual for an introductory college or advanced high school chemistry course.  Exercises include measurement, density, calorimetry, stoichiometry, spectrophotometry, titration, and qualitative analysis.

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A Laboratory Manual for General Chemistry
Second Edition

Robert Walker, Ph.D.

A laboratory manual for an introductory college or advanced high school chemistry course. Exercises include measurement, density, calorimetry, stoichiometry, spectrophotometry, titration, and qualitative analysis.

Robert Walker is Professor of Chemistry at Suffolk Community College of the State University of New York.

136 pages. $36.95
ISBN 0-9609098-2-6


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